Tuesday, 30 July 2013
Friday, 12 July 2013
Monday, 8 July 2013
Wednesday, 3 July 2013
Today we carefully cut the outer leaves from the spinach plants. We did this to make sure the plants would continue to grow. Next we cut a handful of mint and headed back to school.
The spinach tarts were a huge success and delicious. The chocolate mint mousse is very appealing. We have some excellent cooks in year 5 including pastry chefs.